Share with us a few details that will allow us to serve you better, then submit this form to us. A member of our sales team will call you to further discuss the details of your event. If you want, you can select your menu right here. What type of event are you planning?   Wedding Corporate Event Social Event Other (please use comment box)    When is your event scheduled?    In the next 1 - 2 months In the next 3 - 6 months In the next 7 - 12 months More than 12 months   Event Date:       Number of guests?   Less than 25 26 - 50 51 - 100 101 - 150 151 - 200 Over 200   Type of food service?   Formal plated service (Full Meal) Buffet Service (Full Meal) Hor D'oevres Reception (Buffet) Hor D'oevres Reception (Passed) Hor D'oevres Reception                   (Buffet and Passed) Other (please use comment box)   Please let us know if you are working within a budget. This will help us in determining the type of food to suggest.    Under $5 Per Person $5 - $9 Per Person $10 - $13 Per Person $14 - $18 Per Person $19 - $25 Per Person Over $25 Per Person I am not working within a budget Name Company Address1 Address2 City Zip Phone Email Comments Please make sure you supply either your phone # or email address. You can stop here, press "Suggest a Menu For Me" and a we will work with you to customize a menu, or you can scroll down to select your specific menu, click on "Provide a Quote" and we will provide you with a quote based on what you checked off and entered. Request A Quote You choose your menu! Put a check mark next to each of the items and click the "Provide A Quote" button and we will have a quote back to you within 24 hours     Lunch and Dinner Packages The Bronze Package Italian Baked Chicken or Baked Chicken or Pasta   The Silver Package Chicken Marsala or Pot Roast or Meat Loaf   The Gold Package Pork Loin or Broiled Salmon   The Platinum Package Beef Tenderloin and Broiled Salmon   The Platinum Plus Package Beef Tenderloin     Hors d'oeuvres - Fruits / Vegetables / Cheese Assorted Cheese and Fresh Fruit Presentation A collection of imported cheese and fresh seasonal fruit served with a selection of biscuits and crackers Baked Brie With Muchrooms and Almonds A whole imported wheel of French brie cheese is topped with almonds,  mushrooms, brandy, butter and surrounded by Carr's English crackers Seasonal Fresh Fruit A fresh display of honey dew, watermelon, cantaloupe, pineapple, kiwi, oranges, and grapes (in season) Crudites of Vegetables A fresh arrangement of carrotts, brocolli, cauliflower, celery, radishes, red and green peppers, and cherry tomatoes Artichoke Hearts Parmesan Quartered artichoke hearts topped with goat cheese, battered and rolled in a parmesan breading. **Popular Item ** Miniature Stuffed New Potatoes A sliced new potatoe topped with a creamy blend of whipped potatoes, cheddar cheese, bacon and spices. **Popular Item** Spanakopita A flaky, triangle phyllo pastry filled with spinach, zesty feta cheese and tantalizing spices. Asparagus Tips With Prosciutto Asparagus tips wrapped in prosciutto and garnished with balsamic vinaigrette Cherry Tomatoes Stuffed With Feta Herbed Cheese These bite size gems are stuffed with a Feta cream cheese mixture. Cheese and Herb Stuffed Mushrooms Fresh mushroom caps filled with a mixture of fresh herb and cheese   Hors d'oeuvres - Antipasto / Quiches / Gourmet Sandwiches Bruschetta Toast A special blend of minced Roma tomatoes, olive oil, minced garlic, red wine vinegar, herbs and fresh basil served on a french baguette. Antipasto A display of Prosciutto, Prosciuttine, Capicollo, Sopressata,  Anchoves, Mozzarella, Provolone,  Roasted Peppers and olives served with oil and vinegar on the side.   Premium Item Assorted Miniature Gourmet Sandwiches Croissants and vienna buns filled with baked ham or turkey breast, lettuce and cheese Sandwich Wraps Turkey Breast and Smoked Ham wrapped in a flour tortilla with lettuce, red pepper, onion, shredded zucchini, Dijon mustard and cream cheese       Sundried Tomato and Feta Cheese Sundried tomatoes, feta cheese and spices in a phyllo triangle.   Hors d'oeuvres - Poultry Sesame Chicken Boneless breasts of chicken sliced into bite-size pieces fried in a sesame seed crust and served at room termperature with our ginger plum sauce **Popular Item ** Coconut Chicken A 3/4 oz strip of chicken breast is dipped in a coconut batter and rolled in a mixture of shredded coconut and bread crumbs   Mini Chicken Kabob Tender pieces of chicken breast with red and green peppers and a pineapple chunk on a 4" skewer Miniature Chicken Fahitas Moist chunks of chicken breast, peppers and onions are seasoned and rolled in a flour tortilla with cheese Chicken Quesadilla A tantalizing mixture of fresh mushrooms, Monterey Jack cheese, jalapenos and fresh cilantro in a flour tortilla Smoked Chicken Tequila Burrito Flour tortilla filled with smoked chicken, mushrooms jack cheese, jalapeno pepper and hint of tequila. Bacon Wrapped Chicken with Cheese Tender piece of chicken wrapped with a strip of bacon and jalapeno cheese. Mini Chicken Cordon Bleu Chicken breast, Swiss cheese, and ham rolled in seasoned bread crumbs. Pecan Chicken Tenders Moist chicken tender covered with a pacan and bread crumb mixture.   Hors d'oeuvres - Beef / Pork / Lamb Miniature Beef Wellington A bite sized morsel of seared tenderloin of beef, accented with mushroom duxelle and encased in a french style puff pastry **Popular Item** Mushroom Caps Stuffed With Italian Sausage Fresh mushroom caps filled with Italian sausage and herbs, sauted in our own special blend of wine, butter, and seasoning, topped with shaved mozzarella, baked and served warm. **Popular Item** Beef Tenderloin Canapes Pinwheel of filet, roasted peppers and sundried tomatoes on a sourdough croustade **Popular Item** Mini Beef Kabob Tender pieces of sirloine nestled betweeen red and green peppers and a pearl onion on a 4" skewer Miniature Beef Fajitas Tender bits of beef, peppers and onions are seasoned and rolled in a flour tortilla with cheese Miniature Italian Meatballs Served in a marinara sauce Grilled Beef Sandwiches Sliced marinated grilled steak on silver dollar rolls served with our zesty horseradish sauce Petit New Zealand Lamb Chops Petit New Zealand Lamb Chops roasted to perfection and served with a sweet mint sauce  Premium Item Steak Chilito Seasoned sirloin, red, green and yellow peppers with fiery jalapeno cheese on a 4" skewer Frank in a Blanket Miniature beef frankfurters wrapped in a blanket of puff pastry. Assorted Deep Dish Pizza An assortment of sausage, pepperoni, mushroom and cheese in miniature tartlett shells. Hot Italian Sausage with Cheese Italian sausage and cheese in a traditional Italian calzone pastry      Hors d'oeuvres - Seafood Smoked Salmon Canape Pumpernickel bread rounds topped with lemon cream cheese, smoked salmon and a fresh sprig of dill **Popular Item** Smoked Salmon Presentation Whole sides of salmon are beautifully displyed and served with condiments of: chopped egg, capers, diced purple onion, lemon slices, sour cream and served with assorted crackers Iced Boiled Cocktail Shrimp Fresh gulf shrimp are boiled in a combination of herbs and seasonings, peeled and served chilled with a spiced red sauce Shrimp Baguette Fresh gulf shrimp are boiled in a combination of herbs and seasonings, peeled and served chilled on a toasted baguette with a spiced red sauce.  **Popular Item** Shrimp Saute Fresh gulf shrimp sauteed in our own special blend of butter, wine, herbs and seasoning and served warm with a spiced red sauce **Popular Item** Broiled Shrimp Fresh gulf shrimp marinated in a butter, lemon juice, hot pepper sauce, herbs and seasoning mixutre, broiled and served warm with a spiced red sauce Coconut Shrimp A butterflied shrimp dipped in a coconut batter and rolled in a mixture of coconut and bread crumbs. Shrimp Empanada A unique blend of shrimp, jalapenos, onion and spices blended with cheddar cheese and rolled into a half moon corn masa pastry. Lobster Empanada Jalapeno and cheddar cheese dough filled with lobster, black beans, corn, onion, peppers and monterrey jack cheese. Baked Scallops in a Creamy Wine Sauce Fresh scallops are baked in a creamy blend of light cream, white wine, butter and seasoning and served warm on a barquette boat shell **Popular Item**  Premium Item Bacon Wrapped Sea Scallops Fresh scallops wrapped in Applewood smoked bacon and served warm Crabmeat Stuffed Mushrooms Fresh mushroom caps filled with a mixture of crabmeat and parmesan cheese stuffing, and served warm Crab Cakes Sweet succulent Crab flavored with garlic aioli in a toasted bite size morsel. Mini Coconut Lobster Tails One ounce lobster tails dipped in a coconut batter and rolled in shredded coconut and bread crumbs   Fresh Oysters on the Half Shell Fresh Gulf Oysters are served on the half shell with our own special spiced red sauce Blue Crab Claws This Maryland favorite is sauteed in wine, butter, and garlic sauce and served with our own spiced red sauce. Premium Item Italian Style Octapus This Italian delicacy is boiled, and tossed with Olive Oil, Lemon Juice, Herbs, and seasoning. Premium Item   Stations Cocktail Fajita Station Prepared tableside. Choose from Chicken and Beef with peppers and onions. Served with tostado chips and condiments of sour cream, guacamole and hot sauce. Omelette Station Uniformed chefs will be preparing fresh omelettes for your guests with choice of the following:  Eggs, Mushrooms, Onions, Peppers, Tomatoes, Cheese Pasta Station Choose two of the following: Farfalle with a wild mushroom sauce, Ricotta filled Ravioli with a marinara sauce, Linquini with a white clam sauce, Penne Pasta with a roasted garlic marinara sauce, Fettuccine Alfredo     Salads Pasta Salad Rotini pasta blended with chopped onion, cucumber, tomatoes, and black olives lightly tossed with a herb oil and vinegar dressing. Spinach Salad Fresh spinach tossed with bean sprouts, bacon, hard boiled eggs, croutons and onions served with our own tangy dressing Strawberry Spinach Salad Fresh spinach tossed with strawberries, toasted almonds, cucumbers and red onion served with our own made tangy dressing. Fruit Salad Honey dew, watermelon, cantaloupe, pineapple,  grapes and berries (in season)   Beverages Assorted Sodas Bottled Water Iced Tea Served with Sweet N Low, Equal, Sugar, and Lemon Coffee Regular and/or Decaf. Served with sugar, Sweet N' Low, Equal, and Half N' Half WeCaterDFW Signature Punch Made from Pink Lemonade, Pineapple Juice and Ginger Ale