Request A Catering Quote

 

 

Share with us a few details that will allow us to serve you better, then submit this form to us. A member of our sales team will call you to further discuss the details of your event. If you want, you can select your menu right here.

What type of event are
you planning?

 
Wedding
Corporate Event
Social Event
Other (please use comment box)
  
When is your event scheduled? 
 
In the next 1 - 2 months
In the next 3 - 6 months
In the next 7 - 12 months
More than 12 months
  Event Date:
In order to determine availability please supply us your actual event date
   

 

Approximate Number of guests?
 
  Number of Guests
 
 
Do You Need a Venue?
  
Yes I need a venue
No I do not need a venue

My Venue:
  
City   

 






Type of food service?
 
Formal plated service (Full Meal)
Buffet Service (Full Meal)
Hor D'oevres Reception (Buffet)
Hor D'oevres Reception (Passed)
Hor D'oevres Reception  (Buffet and Passed)
Other (please use comment box)

 

The amount you are willing to spend on a menu will dictate the type of food we will be able to offer or suggest to you. Please let us know if you are working within a budget.
       
Under $5 Per Person
$5 - $9 Per Person
$10 - $13 Per Person
$14 - $18 Per Person
$19 - $25 Per Person
Over $25 Per Person
I am not working within a budget


Name (Req)


Company


Address1


Address2


City (Req)


Zip (Req)


Cell Phone
( at least one phone req)


Work Phone


Home Phone


Email (Req)


Comments


Please make sure you supply either your phone # or email address. You can stop here, press "Suggest a Menu For Me" and  we will suggest a menu according to your specified budget, or you can scroll down to select your specific menu, click on "Provide a Quote" and we will provide you with a quote based on what you checked off and entered.



Request A Quote

You choose your menu! Put a check mark next to each of the items and click the "Provide A Quote" button and we will have a quote back to you within 24 hours
   
Lunch and Dinner Packagess
Packages can be mixed and matched and customized to your liking
The Bronze Package
Italian Baked Chicken or Baked Chicken or Pasta
 
The Silver Package
Chicken Marsala or Chicken Parmigiana or Lasagna or Meat Loaf or Pasta with Shrimp Red Pepper Sauce
 
The Gold Package
Top Sirloin or Pork Loin or Broiled Salmon
 
The Barbeque Package
Chicken, Italian Sausage, Spare Ribs, Hot Dogs
 
The Platinum Package
Beef Tenderloin and Broiled Salmon
 
The Platinum Plus Package
Beef Tenderloin  
 
 
Stations
Cocktail Fajita Station
Prepared tableside. Choose from Chicken and Beef with peppers and onions. Served with tostado chips and condiments of sour cream, guacamole and hot sauce.
Omelette Station
Uniformed chefs will be preparing fresh omelettes for your guests with choice of the following:  Eggs, Mushrooms, Onions, Peppers, Tomatoes, Cheese and Salsa
Waffle Station
Uniformed chefs will be preparing fresh Belgium Waffles for your guests with choice of the following:  Strawberries, Blackberries, Blueberries, Rasberries, Bonanas, Whipped Cream, Nutella, Chocolate Chips and Powdered Sugar
Pasta Station
Choose two of the following: Farfalle with a wild mushroom sauce, Ricotta filled Ravioli with a marinara sauce, Linquini with a white clam sauce, Penne Pasta with a roasted garlic marinara sauce, Fettuccine Alfredo
     
     
Hors d'oeuvres - Fruits / Vegetables / Cheese
Assorted Cheese and Fresh Fruit Presentation
A collection of imported cheese and fresh seasonal fruit served with a selection of biscuits and crackers
cheese.jpg (3933 bytes)
Baked Brie With Muchrooms and Almonds
A whole imported wheel of French brie cheese is topped with almonds,  mushrooms, brandy, butter and surrounded by Carr's English crackers

Assorted Cheese and Fresh Vegetable Presentation
A collection of imported cheese served with crackers and fresh vegetables served with ranch dip
     
Seasonal Fresh Fruit
A fresh display of honey dew, watermelon, cantaloupe, pineapple, kiwi, oranges, and grapes (in season)
freshfruit.jpg (5693 bytes)

Fruit Skewers
Fresh honey dew, watermelon, cantaloupe, pineapple, strawberries and grapes on a 4" skewer served with a Strawberry Cheesecake Dip 
 
Crudites of Vegetables
A fresh arrangement of carrotts, brocolli, cauliflower, celery, radishes, red and green peppers, and cherry tomatoes
vegetables.JPG (4084 bytes)
Artichoke Hearts Parmesan
Quartered artichoke hearts topped with goat cheese, battered and rolled in a parmesan breading. **Popular Item **
Miniature Stuffed New Potatoes
A sliced new potatoe topped with a creamy blend of whipped potatoes, cheddar cheese, bacon, chives and spices. **Popular Item**
Spanakopita
A flaky, triangle phyllo pastry filled with spinach, zesty feta cheese and tantalizing spices.
Spanikopita.jpg (3106 bytes)
Asparagus Tips With Prosciutto
Asparagus tips wrapped in prosciutto and garnished with balsamic vinaigrette
asparagus.jpg (3009 bytes)
Cherry Tomatoes Stuffed With Feta Herbed Cheese
These bite size gems are stuffed with a Feta cream cheese mixture.
Cheese and Herb Stuffed Mushrooms
Fresh mushroom caps filled with a mixture of fresh herb and cheese
 
Hors d'oeuvres - Antipasto / Quiches / Gourmet Sandwiches
Bruschetta Toast
A special blend of minced Roma tomatoes, olive oil, minced garlic, red wine vinegar, herbs and fresh basil served on a french baguette.
Bruschetta.JPG (2649 bytes)
Antipasto
A display of Prosciutto, Prosciuttine, Capicollo, Sopressata,  Anchoves, Mozzarella, Provolone,  Roasted Peppers and olives served with oil and vinegar on the side.   Premium Item
Assorted Miniature Gourmet Sandwiches
Croissants and vienna buns filled with baked ham or turkey breast, lettuce and cheese
Sandwich Wraps
Turkey Breast and Smoked Ham wrapped in a flour tortilla with lettuce, red pepper, onion, shredded zucchini, Dijon mustard and cream cheese
 
Sundried Tomato and Feta Cheese
Sundried tomatoes, feta cheese and spices in a phyllo triangle.
Spanikopita.jpg (3106 bytes)
 
Hors d'oeuvres - Poultry
Sesame Chicken
Boneless breasts of chicken sliced into bite-size pieces fried in a sesame seed crust and served at room termperature with our ginger plum sauce **Popular Item **
sesamechicken2.jpg (4059 bytes)
Bacon Wrapped Chicken with Cheese
Bite sized chicken breasts marianated in teriyaki sauce, sprinkled with parmesan cheese, wrapped in applewood smoked bacon and baked to a golden brown. **Popular Item**
 
BaconWrappedChicken
Mini Chicken Kabob
Tender pieces of chicken breast with red and green peppers and a pineapple chunk on a 4" skewer
Miniature Chicken Fahitas
Moist chunks of chicken breast, peppers and onions are seasoned and rolled in a flour tortilla with cheese
 
Chicken Quesadilla
A tantalizing mixture of fresh mushrooms, Monterey Jack cheese, jalapenos and fresh cilantro in a flour tortilla
Smoked Chicken Tequila Burrito
Flour tortilla filled with smoked chicken, mushrooms jack cheese, jalapeno pepper and hint of tequila.
Mini Chicken Cordon Bleu
Chicken breast, Swiss cheese, and ham rolled in seasoned bread crumbs.
Pecan Chicken Tenders
Moist chicken tender covered with a pacan and bread crumb mixture.
sesamechicken2.jpg (4059 bytes)
 
Hors d'oeuvres - Beef / Pork / Lamb
Miniature Beef Wellington
A bite sized morsel of seared tenderloin of beef, accented with mushroom duxelle and encased in a french style puff pastry **Popular Item**
BeefWellington2.jpg (3032 bytes)
Mushroom Caps Stuffed With Italian Sausage
Fresh mushroom caps filled with Italian sausage and herbs, sauted in our own special blend of wine, butter, and seasoning, topped with shaved mozzarella, baked and served warm. **Popular Item**
Beef Tenderloin Canapes
Pinwheel of filet, roasted peppers and sundried tomatoes on a sourdough croustade **Popular Item**
 
Mini Beef Kabob
Tender pieces of sirloine nestled betweeen red and green peppers and a pearl onion on a 4" skewer
Miniature Beef Fajitas
Tender bits of beef, peppers and onions are seasoned and rolled in a flour tortilla with cheese
 
Miniature Italian Meatballs
Served in a marinara sauce
Grilled Beef Sandwiches
Sliced marinated grilled steak on silver dollar rolls served with our zesty horseradish sauce
Petit New Zealand Lamb Chops
Petit New Zealand Lamb Chops roasted to perfection and served with a sweet mint sauce  Premium Item
Steak Chilito
Seasoned sirloin, red, green and yellow peppers with fiery jalapeno cheese on a 4" skewer
Frank in a Blanket
Miniature beef frankfurters wrapped in a blanket of puff pastry.
Assorted Deep Dish Pizza
An assortment of sausage, pepperoni, mushroom and cheese in miniature tartlett shells.
Hot Italian Sausage with Cheese
Italian sausage and cheese in a traditional Italian calzone pastry
    
Hors d'oeuvres - Seafood
Smoked Salmon Canape
Pumpernickel bread rounds topped with lemon cream cheese, smoked salmon and a fresh sprig of dill **Popular Item**
Smoked Salmon Canape
Smoked Salmon Presentation
Whole sides of salmon are beautifully displyed and served with condiments of: chopped egg, capers, diced purple onion, lemon slices, sour cream and served with assorted crackers
Iced Boiled Cocktail Shrimp
Fresh gulf shrimp are boiled in a combination of herbs and seasonings, peeled and served chilled with a spiced red sauce
Shrimp Baguette
Fresh gulf shrimp are boiled in a combination of herbs and seasonings, peeled and served chilled on a toasted baguette with a spiced red sauce.  **Popular Item**
Shrimp Saute
Fresh gulf shrimp sauteed in our own special blend of butter, wine, herbs and seasoning and served warm with a spiced red sauce **Popular Item**
ShrimpSaute.jpg (2409 bytes)
Broiled Shrimp
Fresh gulf shrimp marinated in a butter, lemon juice, hot pepper sauce, herbs and seasoning mixutre, broiled and served warm with a spiced red sauce
Coconut Shrimp
A butterflied shrimp dipped in a coconut batter and rolled in a mixture of coconut and bread crumbs.
Shrimp Empanada
A unique blend of shrimp, jalapenos, onion and spices blended with cheddar cheese and rolled into a half moon corn masa pastry.
Lobster Empanada
Jalapeno and cheddar cheese dough filled with lobster, black beans, corn, onion, peppers and monterrey jack cheese.
Baked Scallops in a Creamy Wine Sauce
Fresh scallops are baked in a creamy blend of light cream, white wine, butter and seasoning and served warm on a barquette boat shell **Popular Item**  Premium Item
BakedScallops.jpg (2811 bytes)
Bacon Wrapped Sea Scallops
Fresh scallops wrapped in Applewood smoked bacon and served warm
BaconWrappedScallops.JPG (3074 bytes)
Crabmeat Stuffed Mushrooms
Fresh mushroom caps filled with a mixture of crabmeat and parmesan cheese stuffing, and served warm
Crab Cakes
Sweet succulent Crab flavored with garlic aioli in a toasted bite size morsel.
CrabCake.JPG (1634 bytes)
Mini Coconut Lobster Tails
One ounce lobster tails dipped in a coconut batter and rolled in shredded coconut and bread crumbs
 
Fresh Oysters on the Half Shell
Fresh Gulf Oysters are served on the half shell with our own special spiced red sauce
Oysters.jpg (2131 bytes)
Blue Crab Claws
This Maryland favorite is sauteed in wine, butter, and garlic sauce and served with our own spiced red sauce. Premium Item
BlueCrabClaws.jpg (3612 bytes)
Italian Style Octapus
This Italian delicacy is boiled, and tossed with Olive Oil, Lemon Juice, Herbs, and seasoning. Premium Item
Octapus.jpg (3382 bytes)
 
 
Salads
Pasta Salad
Rotini pasta blended with chopped onion, cucumber, tomatoes, and black olives lightly tossed with a herb oil and vinegar dressing.
Spinach Salad
Fresh spinach tossed with bean sprouts, bacon, hard boiled eggs, croutons and onions served with our own tangy dressing
Strawberry Spinach Salad
Fresh spinach tossed with strawberries, toasted almonds, cucumbers and red onion served with our own made tangy dressing.
Fruit Salad
Honey dew, watermelon, cantaloupe, pineapple,  grapes and berries (in season)
 
Beverages
Assorted Sodas
Bottled Water
Iced Tea
Served with Sweet N Low, Equal, Sugar, and Lemon
Coffee
Regular and/or Decaf. Served with sugar, Sweet N' Low, Equal, and Half N' Half
WeCaterDFW Signature Punch
Made from Pink Lemonade, Pineapple Juice and Ginger Ale